At QUL, we're on a relentless pursuit of groundbreaking solutions to revolutionize the way we grow and cultivate.
Our in-house laboratories are buzzing with a dynamic team of scientists, spearheading the development of cutting-edge biological products. These advancements not only boost yield and quality but also champion eco-friendly practices, aiming to minimize our carbon footprint. We take pride in having filed numerous patents that underscore our commitment to pioneering progress.
Collaboration is at the heart of our ethos. We've forged impactful partnerships with esteemed institutions globally, such as Sher-i-Kashmir Agricultural University of Science and Technology, Indo-Italian Chamber of Commerce and Agriculture, University of Kazakhstan, Purdue University, Wageningen University, Pessl Instruments, and many more. Together, we're delving into non-biological realms, leveraging sensors and artificial intelligence to redefine the future of agriculture.
Our focus is unwavering - to develop technology that enables proactive intervention in fruit growing. Through predictive measures and precision farming, we aim to manage diseases before they manifest visibly. This not only ensures a bountiful harvest but also minimizes the need for fertilizers and pesticides, championing sustainable and responsible farming practices.
In our cutting-edge laboratories, we’re revolutionizing fruit crop management through:
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Precision Analysis:
Our labs conduct soil testing, leaf testing, sap testing, and various analyses, providing growers with accurate insights into their fruit crops' needs. -
Disease Management Expertise:
We specialize in advanced identification and diagnosis of fruit crop diseases. This empowers growers to take timely and effective measures, including the use of targeted management capsules like fungicides and insecticides. -
Bio-Agent Innovation:
We're at the forefront of isolating bio-agents from fruit crops and the rhizosphere, scaling up their production for sustainable soil-borne disease management. These bio-agents, whether bacteria or other microorganisms, offer a chemical pesticide-free solution for disease control. -
Microbial Consortia for Growth:
Harnessing plant growth-promoting rhizobacteria from fruit crop rhizospheres, we create microbial consortia to reduce reliance on chemical inputs. This not only promotes eco-friendly practices but also proves cost-effective for growers. -
Knowledge Empowerment:
Committed to sustainable practices, we invest in training and developing human resources. Our focus is on mass production of low-cost bio-agents and their correct application in the fields. We ensure that growers are equipped with the knowledge and skills essential for effective fruit crop management.